Fluffy Slime

Fluffy Slime

by | Mar 18, 2018 | Slime Recipes

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Fluffy Slime Recipe

Prep Time6 mins
Total Time6 mins

Ingredients

  • 1/2 cup White Glue
  • 3 or 4 cup Shaving Cream
  • 1 tbsp Saline
  • 1/4 tsp Baking Soda
  • 1 tsp Baby Oil
  • Assorted Food Coloring

Instructions

  • Add 1/2 cup of glue into a bowl.
  • Add color - just a few drops a light color or more for a darker color.
  • Stir to mix in the color.
  • Add approximately 3 cups of shaving cream into the bowl. You can add another cup if you feel like it is not fluffy enough.
  • Stir in 1/4 tsp of baking soda.
  • Add 1 tbsp saline solution and mix.
  • Mix thoroughly and knead mixture. This is when it turns into slime!
  • Add in as much baby oil as you need to make the slime less sticky. Have fun!

Fluffy Slime

Fluffy Slime Recipe

by | Mar 18, 2018 | Craft Recipes, Munchies

Print Recipe

Fluffy Slime Recipe

Prep Time6 mins
Total Time6 mins

Ingredients

  • 1/2 cup White Glue
  • 3 or 4 cup Shaving Cream
  • 1 tbsp Saline
  • 1/4 tsp Baking Soda
  • 1 tsp Baby Oil
  • Assorted Food Coloring

Instructions

  • Add 1/2 cup of glue into a bowl.
  • Add color - just a few drops a light color or more for a darker color.
  • Stir to mix in the color.
  • Add approximately 3 cups of shaving cream into the bowl. You can add another cup if you feel like it is not fluffy enough.
  • Stir in 1/4 tsp of baking soda.
  • Add 1 tbsp saline solution and mix.
  • Mix thoroughly and knead mixture. This is when it turns into slime!
  • Add in as much baby oil as you need to make the slime less sticky. Have fun!
Mum’s Scones (Biscuits)

Mum’s Scones (Biscuits)

by | Mar 11, 2018 | Munchies, Recipes, Sweet Bites

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Mum’s Scones (Biscuits)

Ingredients

  • 8 oz Plain Flour (All Purpose)
  • 1 tsp Bicarb of Soda
  • 2 tsp Cream of Tartar (If you have soy milk, only use 1 tsp)
  • 2 oz Butter (chilled)
  • 5 oz Milk and Water Mix
  • 1 pinch Salt

Instructions

  • Mix and sieve flour, bicarb, cream of tartar and salt.
  • Rub in butter to resemble breadcrumbs.
  • Add liquid until all combined and ?
  • Cut into squares, use a cutter, etc.
  • Place a baking sheet and back for 10 minutes max. (Less for small ones) in over at 400 degrees. You can add 4 oz strong cheese after 2. Yields 12 large/ 24 small